Fresh fish & seafood

Fresh Fish & Seafood

Shop fresh fish and seafood from Farmers Fresh for curries, frying, grilling, roasting and everyday family meals. Choose from pomfret, tilapia, mackerel, shrimp, anchovy, snapper and other seafood options, with whole, cleaned, cut, steak and fillet preparations available across selected products.

Whether you're preparing fish curry, fried fish, grilled fillets or a seafood dinner, choose the species and cut that works best for your recipe. Farmers Fresh carefully handles and packs fish and seafood, with supported pickup and delivery options available based on your location and product availability.

Fresh fish and seafood from Farmers Fresh

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Sea Foods

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Anchovy Fish / Smelts (Nethili meen)

Small fish ideal for frying, curry and traditional preparations.

Choose for your recipe

Fresh Fish & Seafood for Curry, Frying & Grilling

Different types of fish work better for different cooking methods. Firm fish and steaks can hold together well during grilling and curry preparation, while thinner fillets such as tilapia are convenient for pan-frying and quick meals. Whole cleaned fish works well when you want traditional preparations, while fillets offer convenience for dishes with fewer bones.

Preparation guide

Choose the Right Seafood Preparation

Whole & Cleaned Fish

Whole cleaned fish is useful for roasting, frying, grilling and traditional whole-fish recipes while reducing preparation work at home.

Clean & Cut

Cleaned and cut fish is convenient for curries, frying and family dishes where evenly portioned pieces are preferred.

Fish Fillets

Fillets are convenient for quick cooking, baking, grilling and pan-frying, especially when customers prefer fewer bones.

Fish Steaks

Thick fish steaks hold their shape well and work particularly well for grilling, pan-searing and rich curries.

Curry Cuts

Curry-cut fish is portioned for simmered dishes and traditional fish curries.

Shrimp

Shrimp works well in curries, stir-fries, grilling, rice dishes and quick seafood meals.

Species guide

Popular Fish & Seafood Choices

Pomfret

A popular whole-fish option commonly used for frying, grilling and curry preparations.

Tilapia

A mild fish available in convenient whole, cut and fillet options.

Mackerel

A richer, flavorful fish that works well with bold seasonings, frying and curries.

Shrimp

A versatile seafood choice for curries, stir-fries, grilling and rice dishes.

Snapper

A firm fish suitable for roasting, grilling, curry and other prepared dishes.

Freshness and handling

Freshness & Care Matter

Carefully Handled

Fish and seafood are handled and packed with attention to cleanliness and temperature control.

Ready-to-Cook Options

Choose cleaned, cut, fillet and other preparations where available.

Wide Seafood Selection

Browse whole fish, fillets, steaks, small fish and shrimp.

Pickup & Delivery Options

Availability depends on your selected location and current stock.

Shop and learn

Fish & Seafood Guides

Explore all Fish & Seafood guides

Common questions

Fresh Fish & Seafood FAQ

What fish and seafood does Farmers Fresh sell?

The selection includes products such as pomfret, tilapia, mackerel, anchovy/smelts, shrimp and other fish varieties, with availability changing over time.

Can I order cleaned and cut fish?

Yes. Selected fish products are available whole and cleaned, cut into pieces, as steaks or as fillets depending on the species.

Do you sell fish fillets?

Yes. Farmers Fresh lists fish fillet options such as Tilapia Fillet, with the available selection changing over time.

Which fish is good for curry?

Firm fish pieces and steaks generally work well in curry because they hold together during simmering. Tilapia, snapper and other suitable fish can also work depending on the preparation.

Which fish is good for frying?

Mild fillets and cleaned whole fish can work well for frying. Tilapia is one convenient option for pan-frying.