Fresh Mutton Tongue with tender, unique texture when properly prepared. Requires peeling after initial cooking. Rich, meaty flavour perfect for slow braising, pressure cooking, or slicing for sandwiches. High in protein, iron, and zinc. Popular in various global cuisines. Economical and delicious organ meat option.
Allow about 90 minutes of cooking time to bring out the best flavor in MTNG1_Goat Tongue (Goat tongue). It's a great choice for Tongue curry, slow braise, whether you're cooking a quick weeknight meal or preparing something special for guests.
Per 100 g serving, MTNG1_Goat Tongue provides approximately 224 kcal, 16g of protein, 16.7g of fat, 106mg of cholesterol and 63mg of sodium — making it a great source of protein for your daily meals.
Keep refrigerated at 0-4°C (32-39°F) and use within 2-3 days, or freeze at -18°C (0°F) for up to 3 months for best quality. This product is supplied Fresh and vacuum-sealed to help lock in flavor and quality until you're ready to use it.
Our Goat Tongue is sourced from licensed, halal-certified farms and processed under strict hygiene and temperature-control standards before reaching our Atwater, California facility for packing and same-day chilling.
Order MTNG1_Goat Tongue online now from Farmers Fresh Direct for local pickup or fast doorstep delivery across California.
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