Made for your next good meal
Meet your next kitchen favourite.
About Goat Liver
MLVR1_Fresh Goat Liver from Farmers Fresh Direct is a flavorful, halal cut prepared with care and ready to bring home-style cooking to your table.
Allow about 25 minutes of cooking time to bring out the best flavor in MLVR1_Fresh Goat Liver (Goat liver). It's a great choice for Liver curry, fry, whether you're cooking a quick weeknight meal or preparing something special for guests.
Per 100 g serving, MLVR1_Fresh Goat Liver provides approximately 165 kcal, 23g of protein, 6.5g of fat, 400mg of cholesterol and 100mg of sodium — making it a great source of protein for your daily meals.
Keep refrigerated at 0-4°C (32-39°F) and use within 2-3 days, or freeze at -18°C (0°F) for up to 3 months for best quality. This product is supplied Fresh and vacuum-sealed to help lock in flavor and quality until you're ready to use it.
Our Goat Liver is sourced from licensed, halal-certified farms and processed under strict hygiene and temperature-control standards before reaching our Atwater, California facility for packing and same-day chilling.
Order MLVR1_Fresh Goat Liver online now from Farmers Fresh Direct for local pickup or fast doorstep delivery across California.
A few delicious directions.
A familiar favourite or something new. Make it yours.
Liver fry
Pepper liver
Liver curry
A note before you start
Prepare evenly sized pieces and cook thoroughly in a hot pan or sauce. Use a liver-specific recipe to balance doneness and texture.
- 01
Choose your preparation
Check the pack, available options and current price before adding to your basket.
- 02
Find your local option
Enter your location at checkout to see supported pickup or delivery, schedules and charges.
- 03
Plan something good
Keep refrigerated at 0-4°C (32-39°F) and use within 2-3 days, or freeze at -18°C (0°F) for up to 3 months for best quality.
What can I make with Goat Liver?
Try Liver fry, Pepper liver, Liver curry. Use a recipe suited to the preparation and portion you select.
How do I choose my pack or preparation?
Review the available options, price and stock in the order panel above. Select the combination you want before adding the product to your cart.
How should I store Goat Liver?
Keep refrigerated at 0-4°C (32-39°F) and use within 2-3 days, or freeze at -18°C (0°F) for up to 3 months for best quality.
Is pickup or delivery available for Goat Liver?
Select your location during ordering to see currently supported pickup or delivery options, schedules and applicable charges.
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